Lishe had the pleasure of experiencing the new Central, with a new menu and captivating dishes. We were welcomed with a fresh French Mimosa – with a hint gin, a splash of elderflower & lemon juice finished with Martini Prosecco, for those who enjoy a refreshment with a bit of sparkle – Central will be…
By Nutritionist , Elenia Kolokotronis A favourite she’s have been making for years with carrot ribbons and red chilli from her lock-down garden. The massive nutritional value of carrot stalks and leaves; you will never throw away. Ingredients to throw together: black pepper tuna chunks, preserved lemon chunks, mixed organic greens, carrot leaf and carrot…
Lishe had the pleasure of being invited to the experience the newly revamped Ribs & Burgers at Menlyn Maine; we have to say, it did not disappoint. Ribs & Burgers stand apart from the sundry of restaurants on the Menlyn Maine strip, it has a European air about it, with beautiful deco and atmosphere. With…
The Rosemary Hill Farm, is truly an oasis , as Rosemary honestly states , it is a beautiful property where guests can reconnect with nature, experience farm life, taste fresh organic gourmet food, explore the trails and find space to breathe. I am sold!! Lishe was truly blessed to have our offer to visit Rosemary…
Lishe was invited for a tasting of the new additions to the Tashas Classic menu. What better way to embrace fresh menu , with winter around the corner than enjoying a delicious comforting meals. And Tashas certainly delivers!! From a smooth and refreshing Golden mango rooibos smoothie, to a homade granola , caramelised fruit ,…
Pretoria has always been seen as cosmopolitan lagging, especially with the likes of Cape Town and Johannesburg, even though over the years it’s have proven otherwise – with great hiking spots, memorable stay-cation worthy destinations and an array of sizzling eating locations. It comes as no surprise when another of these unforgettable restaurants opens –…
Review on Future Life Smart oats and ancient grain I first came across Future Life after a colleague’s husband , a doctor by profession – recommended it to me when I was looking for a healthy meal replacement. I found myself often eating lunch really late, due to a hectic schedule, so I thought an…
Recipe Courtesy of Lindt – A taste of Africa. New taste experience part of the Lindt Excellence range – the louche and fruity Lindt Excellence Raspberry #Myfav
Author Mpho Tshukudu( Integrative dietitian with an interest in African indigenous and heritage foods & Pilates instructor ) and Anna Trapido (an experienced food writer and culinary anthropologist) recipes inspired an African odyssey into childhood dishes, humble dishes that spoke of your upbringing , but also the treasure that you had no idea were hidden…
Lishe had the honour of speaking to Professor Siphamandla Zondi, Historian and Head of the Department of Political Sciences at the University of Pretoria – to investigate further. Listen to the interview below: See below links to articles written by Professor Zondi further examining issues of Africa’s food insecurity and health burden, as mentioned in…
